Sour Cocktails

My sister came to visit recently and we went for dinner at Danks Street Depot. The food was alright but the main highlight of the evening was our discovery of the classic Amaretto Sour.  We were so taken with the whole sour thing that we went on that evening to have another sour, this time a rhubarb and cinnamon one at The Passage in Darlinghurst.  Since then I've had a few more at various locations, The Winery did a particularly good one, but that first taste at Danks Street was still the best.  

I'm not quite sure what it is about the sour taste that's so appealing - I love lemons but egg white isn't something that I've ever really been partial to. Still they've definitely been a big feature over the winter months and a bit of a classy way to kick off a night out.